Another question about tung oil.

[SAISAY]

Since I opened the old tin that was given to me, it has all gelled, sort of like eggwhite
It seems to work OK but is there any way I can get it back to oily consistency?
TIA
Wolffie

[SAISAY]

Nobody???
Wolffie

[jynks]

Sorry, no answer on this question, however just some supportive understanding on your recent observations on how many responses you do or do not get to your posts.

I am mystified to why some posts get a fantastic response, yet others...... well you know.

Kel

[burraboy]

Use it quick. It won't stay like that for long and there's no going back.

[munruben]

Wolfie, I don't think there is anything you can do about it unfortunately. Sometimes you can push through the top layer of the oil and reach fresh oil but as suggested above, I would use any part of it that can be used as soon as possible. It has outlived it's shelf life.

[Manuka Jock]

I was caught out like that one night with danish oil that had gone to jelly . I needed to get the first coat on to allow it to soak in so that I could sand away some really bad tearout and furry grain. the next day .
I hauled as much of the d.o out of the tin as I could into a shallow dish , and hand rubbed it into the bowl , until it , and I , had had enough .
It looked a bit lumpy and patchy the next day , but sanded up well , and took the top coat ok .

[burraboy]

Over a long period I've thrown out a lot of half tins of Tung oil that I didn't use before they went to jelly (and worse). They just go off while you are not watching, between projects. What I did with the last tin I bought was to pour half the tin off straight away into a plastic drink bottle, squeezed out most of the air and put it aside. True to form, I used what was left in the tin for the project I was on and now I will wait to see how the set aside portion behaves while I wait for the next job.