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Thread: Tonight's Meal
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2nd August 2010, 09:14 PM #1
Tonight's Meal
Thought my Meal tonight looked so good that I had to share it with you guys and gals
Chicken Parma with roast vegies
Attachment 143604Cheers
DJ
ADMIN
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2nd August 2010, 09:51 PM #2Skwair2rownd
- Join Date
- Nov 2007
- Location
- Dundowran Beach
- Age
- 77
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Just started a high Protien regime today, so all I had for dinner was a delicious steak.
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2nd August 2010, 10:04 PM #3
chicken and chips
www.carlweiss.com.au
Mobile Sawmilling & Logging Service
8" & 10" Lucas Mills, bobcat, 4wd tractor, 12 ton dozer, stihl saws.
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2nd August 2010, 10:15 PM #4
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2nd August 2010, 10:38 PM #5
Beef with red wine gravy and creamy mashed potato... didn't hang around long enough to take a photo though
Tomorrow nights is in the slow cooker ready to go... country chicken caserole. It will start cooking at 1200 tomorrow, ready to go when I get home from work. I love my slow cooker in winterIt's only a mistake if you don't learn from it.
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2nd August 2010, 10:52 PM #6
Looks good DJ but not sure about the keyboard in the background.
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3rd August 2010, 12:15 AM #7
Dinner? I knew I forgot something.
anne-maria.
Tea Lady
(White with none)
Follow my little workshop/gallery on facebook. things of clay and wood.
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3rd August 2010, 12:22 AM #8
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3rd August 2010, 01:16 AM #9
Ahhh Mcain....you've done it again.
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3rd August 2010, 09:47 AM #10
Last night's dinner and todays lunch .
Attachment 143634To grow old is inevitable.... To grow up is optional
Confidence, the feeling you have before you fully understand the situation.
What could possibly go wrong.
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3rd August 2010, 11:27 AM #11SENIOR MEMBER
- Join Date
- Sep 2009
- Location
- south of cultana
- Posts
- 0
Always a good move.
On the steak matter I had a small problem with my butcher and his steaks.
I gave him some details on what I wanted and this is what I ended up with. These are about 1 inch thick and the 2 just fit on the hot plate side of my 4 burner BBQ.
I had a talk to the butcher after and he admitted the error of his ways but said he just could not get any bigger ones.
All went down well with a few green vegs and some potatoes quartered and cooked on the hot plate in a olive oil garlic and chile marinade. Potatoes done separately, no room with the small steaks.
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4th August 2010, 10:52 PM #12
Lamb chops, mash potato and peas, corn, carrot medley for tonight's meal
Attachment 143792Cheers
DJ
ADMIN
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5th August 2010, 07:57 AM #13Skwair2rownd
- Join Date
- Nov 2007
- Location
- Dundowran Beach
- Age
- 77
- Posts
- 0
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5th August 2010, 01:53 PM #14
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5th August 2010, 02:11 PM #15Deceased
- Join Date
- Aug 2008
- Location
- Bundaberg Queensland.
- Age
- 77
- Posts
- 0
Budding master chef's.
Perhap's the power's to be could add another leg on this Forum centipede with the heading of ''food for woodies,topping up the tank,'' there would be many other cleaver headings to use .
p s the food displayed looks fine to me i'd have no trouble sitting up to the table with food like that.
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