Results 16 to 27 of 27
Thread: dinner is served
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17th July 2006, 01:21 AM #16Originally Posted by Wongo
Looks good Scott...................cheers..................Sean
The beatings will continue until morale improves.
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17th July 2006, 09:45 AM #17
Lovely dinner Wongo!!!
Originally Posted by Wongo
We are part of a cult - aren't we ?? :confused:
I think my psycologist girlfriend thinks I am....Box Challenge 2011 - Check out the amazing Boxes!
Twist One - Wooden Hinge/Latch/Catch/Handle
Twist Two - Found Object
Twist Three - Anything Goes
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17th July 2006, 11:37 AM #18Originally Posted by jow104Visit my website at www.myFineWoodWork.com
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17th July 2006, 12:00 PM #19
I know that cooking chinese FOOD (thats for you, AL) is about knowing the cooking times of the cut up ingredients. This is the reason I haven't bothered, don't really want to get that fiddly. Be nice to learn the spice and flavour balancing though.
White man cooks chinese? I've been getting into cooking Japanese foods... Chinese won't be a problem, after all everyone knows that all things Japanese are superior to the Chinese.
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17th July 2006, 12:03 PM #20Originally Posted by Clinton1Visit my website at www.myFineWoodWork.com
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17th July 2006, 12:20 PM #21
Dunno, Clinton, I know where I'd go to get a wall built...
The beatings will continue until morale improves.
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17th July 2006, 12:59 PM #22Just gave my first reddie.
Dunno, Clinton, I know where I'd go to get a wall built...
I am on a roll , and Wongo has to give lots of greenies before he can give me another reddie.... Immune, immune, immune.
Come on Wongo, you started it - gimme a white man crack.
Gotta go.
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17th July 2006, 04:05 PM #23Originally Posted by Gumby
I imagine our own "Iron Chef Chinese" eats his photos too...Zed
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17th July 2006, 04:11 PM #24Originally Posted by Clinton1If at first you don't succeed, give something else a go. Life is far too short to waste time trying.
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17th July 2006, 04:19 PM #25
Hey, I took photos because I would like to write my own cook book in the future.
Cook chicken & corn soup:
“crack eggs add to the hot water. When boiling add the sugar, the salt, chicken. Add potato starch, stir so soup like glue.”
Mick can translate it for me.Visit my website at www.myFineWoodWork.com
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17th July 2006, 05:37 PM #26
....or to parody Mrs Beatons famous recipe "First kill the cat".
I have a screamer of a song re Chinese restaurant/cat, but I can't email it on this forum.
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17th July 2006, 05:44 PM #27Originally Posted by Clinton1
Never can tell tho, I wanted to put Chinese characters on my snowboard, got a Asian mate to write them out for me. Fortunately, I thought to double check at the local Chinese diner.
What was to read "Buddha rides with me" actually read "stick it up your ***, white boy"
Great sense of humour these guys.Bodgy
"Is it not enough simply to be able to appreciate the beauty of the garden without it being necessary to believe that there are faeries at the bottom of it? " Douglas Adams
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