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Thread: Yummy Drink

  1. #1
    Join Date
    Mar 2004
    Location
    South East QLD
    Age
    39
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    Default Yummy Drink

    Hey i was wondering if anyone had a good recipe for making non achoholic ginger beer, the traditional way (feeding the bug) Went to the local home brew store and they only have the new way of making it.

    Appreciate the Help

    Or if anyone knows any other good non alchoholic recipes could they post it here or refer a website?

    Thank You
    Simmo :P

  2. #2
    Join Date
    Aug 2000
    Location
    Sydney, NSW
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    Default

    did a quick google search and this was one that came up

    http://www.recipezaar.com/recipe/getrecipe.zsp?id=49832
    Brett

    Only Robinson Crusoe could get everything done by Friday!

  3. #3
    Join Date
    Dec 2003
    Location
    lower eyre peninsular
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    75
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    Default Blow ya sox off

    Ginger Beer:

    1.4kg sugar
    2 level teaspoon cream tartar
    2 " " tartaric acid
    2 " " ground ginger
    1 " " dried yeast [fresh not old cupboard stuff]

    8.5 litres cold water

    slowly disolve sugar in 1 litre hot water, allow to cool
    Add rest of ingredients disolving all then add rest of water let stand for 3-4 hours
    Pour into bottles [old soft drink are OK with screw caps]
    Ready to drink in 4 days. Leave bottles upright and use part filled bottle FIRST. I didnt,... forgot it for six weeks,[ 2 litre Coke bottle was like a torpeedo and blew cap 15 metres
    You may want to add extra ground ginger to taste when making next batch.
    Lets know what you think.

  4. #4
    Join Date
    Mar 2004
    Location
    South East QLD
    Age
    39
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    Default Drinks

    Thanks for the recipes they look like the ones similar to what i have used I am going to set up my brew area and gather ingrediants and the next week or so. Ill let you know how it turns out.

    If anyone has anyother good nonalcholic recipes please post them
    Simmo :P

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