Quote Originally Posted by Termite
OK, seeing as so many of you want to know.
Very broadly speaking, the topic discussed on the forums concerns the effects of Candida milleri and its many variants, in combination with Lactobacillus sanfranciscencis and it's many variants, on various types and combinations of ground cereal products.

Both Candida and Lactobacillus occur naturaly in the air and on your skin and every day most, if not all, of you willingly shove the dead versions of these two down your throats.

Makes perfect sense. Thats actually what my guess was going to be but you spilled yours guts before I could reply. Rave on mate, don't let the damn yankees hold you down.