Horses for courses! I believe that the barbecue on the right would be much lighter to move about the garden but the fact that it has been heated to orange hot would probably burn the snags, however the fat drain tin underneath looks large enough to hold plenty of lard. The white barby appears better to build into a patio situation and please tell me, is that really a refrigerator underneath? Also I think that the spit attachments appear a little lightweight and may be awkward to use. The use of aluminium in the cooking area should be discouraged as I'm informed that it can cause Alzheimers.... or in my case, dementia!
