View Full Version : G Day and a Big timber Hi from Iowa
walnutslabnut
19th January 2009, 11:49 AM
This is my first time here , and I'm not a blogger , I need help in a big way . I love black walnut and slab'em as big as I can get them . At most i get 34 inches from my homemade mill . I have logs up to 60 inches that will be figuered to high heaven .
My problem is I'm making a modified chainsaw mill , with a high horse briggs . I have the platform , for post head ajuster , but i havnt been able to strap a bar to it .
If anyone there has a diagram or knowledge of sprocket shaft allignment assembly please let me know .
Any and all help would be great . THanks
artme
19th January 2009, 02:18 PM
G'day Walnutslabhut and welcome to the (Wal)nut house!:2tsup::2tsup::2tsup:
That's one helluvamouthfulluvaname to getyourtoungearound:D:D
walnutslabnut
19th January 2009, 03:20 PM
Thanks ,
It is exactly how it sounds . I love Walnut . Whats your wood? . Or whats your Ale?
artme
19th January 2009, 10:46 PM
My timber is anything free!:D:D
My ale is any Coopers or Boags Strongarm Bitter.:2tsup::2tsup::2tsup:
My vino is a good full bodied Australian Shiraz.:2tsup::2tsup::2tsup:
joe greiner
20th January 2009, 12:54 AM
Welcome aboard, OneOfTheLongestUserNamesWeHave.:D
There's a subforum in TIMBER / SMALL TIMBER MILLING. The first (latest) page of threads should provide most of the info you seek about DIY mills.
Cheers,
Joe
Ed Reiss
20th January 2009, 01:00 AM
Hi WSN (shortened it a bit) ...welcome:2tsup:
I agree that 60 inch wide highly figured are a lot better than those puny 34 inch run of the mill walnut slabs....feel free to ship 'em here to Jersey:U
walnutslabnut
20th January 2009, 10:44 AM
I would all day long butt.... I make them into small furnishings , nothing big or bulky and oversized .lol
walnutslabnut
20th January 2009, 10:45 AM
Thanks , I was amazed at the guy with the uprite gravity mill . Great tool . I might build one to save me old back . Thanks for the info .
walnutslabnut
20th January 2009, 10:50 AM
As for my ales and Lagers You might think America has lousy ones . But as a homebrewer myself . I have to say a creamy , frothy stout is the way to go . Even 100% humidity as long as it is Icy cold . Now for the odd one , I love the hops flavor in Old Mill . You might laugh but thats ok . Don't have an ale for a month , You will appreciate the flavor of this wonderfully spiced hops .